A quick review of eating out at the Hardware Societe.
The 'Charcuterie Coddled Eggs' - The salmon, tuna and prosciutto was delicious. The bread was too stale for my liking, quiche so-so and eggs were cooked well done.
'Pan fried Mushrooms (?)' - The mushrooms and the ricotta together was match made in heaven. But everything together - the eggs, seeds, rocket, bread, ricotta and mushroom made an ok breakfast.
Came on a Monday morning the wait was about twenty minutes, friendly staff and the food came at a reasonable time. Would I go again? Probably.
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